Our brands
Our brands show all of Dragsbæk’s different personalities. From old-school Danish tradition, to plant-based pioneers and everyday budget friendly convenience. There’s something for just about everyone, whether it’s foodservice, bakery or retail.
NATURLI'
We started a new wave in Denmark. Now we’re market leaders on several plant-based categories. Our pride lie in oat drinks, plant-based spreadable and indulgent ice creams and desserts. Categories that have won us several prizes. Products that are now exported to more than 40 markets worldwide. But we’re much more than that. We are the change. Discover our full assortment now.
Bakkedal
Born on the windy west coast of Jutland, Bakkedal combines traditional dairy with plant-based oils to bring down prices while brining up taste and texture. Hybrid spreadable when it’s best. With a pinch of salty humor from Thy, of course.
AMA
Budget-friendly quality for everyday cooking and baking. True to our nature, our products are made from our favorite raw materials. Vegetable oils and dairy milk in a lovely hybrid. AMA makes it easy to create delicious meals without compromising on taste.
Bedstemors
Take a step (or 20) back in time. Tradition and nostalgia brought to you by everyone’s Danish grandmother. From Palmin and pig lard to classic Danish specialties, Bedstemors kitchen brings old fashioned food back on the table. Perfect for holidays and traditional baking. Best served with a Scandinavian schnapps or aquavit on the side.
Pastella
For Pastella, the keyword is authenticity. Made in Italy with true Italian passion for pasta. In close collaboration with Italian chefs, we deliver fresh pasta in every shape and size. And you know it’s good when the Italians approve. Lasagna sheets, spaghetti, fettucine, ravioli, tagliatelle, tortellini. Filled or not, organic or conventional – your choice.
Ice Bakers
Two ice cream connoisseurs from Thy started it all. And they’re still stirring up happiness one scoop at a time. Indulgent inclusions, bold flavors and a passion for craft make Ice Bakers the go-to for plant based and dairy based ice cream in foodservice and wholesale.
Dragsbæk
since 1923
The original Danish pastry lamination and hybrid butter blends designed by professionals for professionals. Perfect for pastry, puff pastry, lamination and soft doughs – with the plasticity and performance that true bakers know and demand. Our products are designed for any professional, from niche bakeries to large scale bake-off production.
Private label food and beverage production
Your brand, our expertise. We produce spreadable, drinks, ice creams and margarines – liquid or solid – in the same consumer-friendly formats as our own brands. From 200 g packs to 1 L cartons and 450 ml tubs, we deliver private label solutions that fit your market fast. Flexible, certified and built for scale.